Web
Analytics
A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.


Appetizers · Beef · Breads / Rolls · Breakfast / Brunch · Cakes / Cheesecakes · Cookies · Desserts · Drinks · Fish / Seafood · Holiday Treats · Pasta & Pizza · Pork · Poultry · Salads · Sandwiches / Wraps · Sides · Snacks · Soups / Stews · Other · Popular Recipes · New Recipes · Store


About
This Portuguese peas with poached eggs recipe (receita de ervilhas com ovos escalfados) is very easy to prepare and makes a great meal.
Info
Portuguese Peas with Poached Eggs Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Very Easy
Servings:
4

This Portuguese peas with poached eggs recipe (receita de ervilhas com ovos escalfados) is very easy to prepare and makes a great meal.

Portuguese Peas with Poached Eggs Recipe

Posted in: Soups / Stews
star star star star star
5 out of 5 with 2 ratings
Views 2241
Please "Like" our Facebook Page

Ingredients

1 lb of frozen peas2 tablespoons of olive oil1/4 lb of bacon1/4 lb of chouriço, chopped1 onion, chopped7 cloves of garlic, chopped2 ripe tomato, cut into cubes1 teaspoon of salt4 large eggsPepper (to taste)Coriander (to taste), chopped

Get Portuguese ingredients & more Get Portuguese ingredients and other stuff at Amazon.com

Directions

  1. Put the peas in water to thaw.
  2. Heat the olive oil in a saucepan, add the striped bacon and cook it.
  3. Add  the chouriço, onion and garlic cloves.
  4. Saute for about 5 minutes.
  5. Add the tomatoes and the peas, cover the pan and cook for another 5 minutes.
  6. Season with salt and stir.
  7. Crack the eggs into the pan.
  8. Cook the eggs a little, but make sure the yolk does not solidify.
  9. Remove from the heat, sprinkle with a little pepper and the coriander and serve immediately.
Recipe & Photo Credit: pingodoce.pt
You Might Also Like These

Comments

Please "Like" us on Facebook
You might also like
Portuguese Tripe (Dobrada) Recipe
Portuguese tripe (dobrada guisada) is a very popular and traditional dish in Portugal, originating in Porto, and it is very flavorful.
Portuguese Pork & Rice Stew Recipe
Serve this delicious Portuguese pork and rice stew (guisado de carne de porco e arroz) with a squeeze of lemon juice, some crusty bread and a green salad.
Portuguese Beans & Meat Stew Recipe
This Portuguese beans and meat stew recipe is one of the most traditional and ancient dishes in Portuguese gastronomy, and is absolutely delicious.

Top