By Edward Junior − On Tuesday, February 12, 2019, 3 years ago in Soup Recipes
4 out of 5 with 27 ratings
comments: 8 - views: 53089

Portuguese Baked Pork & Beans Recipe

Portuguese Baked Pork & Beans Recipe
Comfort food at it's best, this Portuguese baked pork & beans recipe is very easy to prepare and makes a great meal.

Preparation time 20 min
Cooking Time1 h
Ready In1 h 20 min
Level of DifficultyEasy
Servings4

Ingredients

2 tablespoons of extra virgin olive oil1/2 green pepper, diced1 onion, diced1 lb of Portuguese cooked chouriço, skin removed, diced1/4 lb of salted pork or bacon, diced4 16 ounce cans of navy beans, rinsed and drained2 cloves of garlic, minced1 small can of tomato sauce2 cups of water1 tablespoon of crushed red pepper1 teaspoon of paprika1 teaspoon of Kosher salt
2 tablespoons of extra virgin olive oil1/2 green pepper, diced1 onion, diced1 lb of Portuguese cooked chouriço, skin removed, diced1/4 lb of salted pork or bacon, diced4 16 ounce cans of navy beans, rinsed and drained2 cloves of garlic, minced1 small can of tomato sauce2 cups of water1 tablespoon of crushed red pepper1 teaspoon of paprika1 teaspoon of Kosher salt
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Directions

  1. Preheat the oven to 180°C or 350°F.
  2. In a Dutch oven or large pot, heat the olive oil then add in the green pepper, onions, garlic, chouriço and bacon/pork. 
  3. Saute over medium heat for approximately 5 minutes until the vegetables start to soften and the chouriço and bacon/pork starts to brown.
  4. Next, add the garlic and saute for another minute, then add the tomato sauce, water, pepper, paprika and salt,  mix well then add the beans.
  5. Bring mixture to a boil on top of the stove then turn off the heat.
  6. Transfer the beans to an oven-safe baking dish and bake for about 1 hour, stirring every 20 minutes.
Photo Credit: Emerils.com

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MrsWolter53
MrsWolter53
This sounds delish! But, what would be the measurements for 3 people?!
4 months ago, Friday, July 15, 2022
reply (+1) (-0)
Edward Junior
Half lb of chourico and 3 cans of beans.
4 months ago, Wednesday, July 20, 2022
Maria
Maria
I have been wanting to make this for so long, but didn't have the recipe. Thanks for posting.. it looks delicious!
4 months ago, Wednesday, July 13, 2022
reply (+1) (-0)
Edward Junior
You’re welcome Maria, enjoy.
4 months ago, Wednesday, July 13, 2022
Barry Cramer
Barry Cramer
I am beginning to discover how good Portuguese food is. Please keep the recipes coming. Thank You.
6 months ago, Thursday, May 19, 2022
reply (+2) (-0)
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