Posted on Saturday, February 16, 2019 in Seafood Recipes

Baked Salmon with Mustard (Salmão com Mostarda)

This delicious baked salmon with mustard recipe (receita de salmão com mostarda) is very quick to make, serve with boiled potatoes and vegetables.
4 out of 5 with 5 ratings
Views: 17402
Baked Salmon with Mustard (Salmão com Mostarda)

Preparation time 10 min
Cooking Time 30 min
Ready In 40 min
Level of DifficultyVery Easy
Servings4

Ingredients

6 salmon fillets1 tablespoon of mustard2 cloves of garlic, minced3 tablespoons of olive oilJuice of 1 lemon2 tablespoons of honeyFresh rosemary (to taste)Salt and pepper (to taste)Olive oil, to brush the baking dish
6 salmon fillets1 tablespoon of mustard2 cloves of garlic, minced3 tablespoons of olive oilJuice of 1 lemon2 tablespoons of honeyFresh rosemary (to taste)Salt and pepper (to taste)Olive oil, to brush the baking dish
Get Portuguese ingredients

Preparation

  1. Preheat the oven at 180°C or 350°F.
  2. Season the salmon with salt and pepper. 
  3. Brush the bottom of a baking dish with olive oil and place the fish in it without overlapping and put aside.
  4. In a bowl, mix all other ingredients well and pour over the salmon.
  5. Bake for about 30 minutes.
  6. Serve with boiled potatoes and vegetables to taste.
Recipe & Photo Credit: paoebeldroegas.blogspot.com
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