Posted on Saturday, February 16, 2019 in
Seafood Recipes
Baked Salmon with Mustard (Salmão com Mostarda)
This delicious baked salmon with mustard recipe (receita de salmão com mostarda) is very quick to make, serve with boiled potatoes and vegetables.
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Preparation time | 10 min |
Cooking Time | 30 min |
Ready In | 40 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
6 salmon fillets1 tablespoon of mustard2 cloves of garlic, minced3 tablespoons of olive oilJuice of 1 lemon2 tablespoons of honeyFresh rosemary (to taste)Salt and pepper (to taste)Olive oil, to brush the baking dish
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Preparation
- Preheat the oven at 180°C or 350°F.
- Season the salmon with salt and pepper.
- Brush the bottom of a baking dish with olive oil and place the fish in it without overlapping and put aside.
- In a bowl, mix all other ingredients well and pour over the salmon.
- Bake for about 30 minutes.
- Serve with boiled potatoes and vegetables to taste.
Recipe & Photo Credit: paoebeldroegas.blogspot.com
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Portuguese Spicy Grilled Shrimp
These juicy Portuguese spicy and marinated grilled shrimp (camarões marinados e grilhados) make a great appetizer.
Level of Difficulty | Very Easy |
Servings | 4 |
Lisbon-style Cod Fritters (Pataniscas)
Lisbon-style cod fritters recipe (receita de pataniscas de bacalhau), crispy, fluffy Portuguese fritters made with cod, flour, eggs, herbs, and lightly fried.
Level of Difficulty | Easy |
Servings | 4 |
Salmon & Shrimp Lasagna
This salmon and shrimp lasagna recipe (receita de lasanha de salmão e camarão) makes a spectacular creamy dish that is a seafood lover's dream come true.
Level of Difficulty | Easy |
Servings | 6 |
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