By Edu Costa − On Monday, December 9, 2019, 3 years ago in
Xtra Recipes
5 out of 5 with 1 ratings
comments: 2 - views: 9999
This is a simple thing to make that makes a huge difference. Caramelizing a pan is a basic thing for those who, for example, want to make a pudding.
| Preparation time | 5 min |
| Cooking Time | 10 min |
| Ready In | 15 min |
| Level of Difficulty | Very Easy |
| Servings | 1 |
Ingredients
Directions
- Place the sugar and water in a pan, stir well and heat it up.
- Let the water and sugar mixture boil (it will create bubbles.
- The syrup will slightly change color, when it turns into a light caramel color, you can remove it from the heat.
- Now very carefully and with the help of a kitchen glove or a dish towel, spread the syrup all over the sides of the pan and you're done.
Recipe & Photo Credit: aquinacozinha.com
You might also like:
Azorean Bolas Africanas Recipe
These delicious Azorean African, cocoa and coconut balls (bolas Africanas) are simple to make and a traditional sweet in the island of S. Miguel, Azores.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Portuguese Chimichurri Sauce (Molho Cru) Recipe
Portuguese chimichurri sauce (molho cru), has been used in Portuguese cuisine for many centuries, specifically on fish and meats.
| Level of Difficulty | Very Easy |
| Servings | 1 |
Caramelized Pears Recipe
This recipe for caramelized pears (receita de pêras caramelizadas) is very easy, quick and makes a great dessert.
| Level of Difficulty | Very Easy |
| Servings | 2 |
Mary Cordeiro
Help can’t find the how to freeze chestnuts instructions.
2 years ago, Tuesday, November 9, 2021
reply
It moved here Mary: https://portugueserecipes.ca/blog/30/How-to-Freeze-Chestnuts
2 years ago, Tuesday, November 9, 2021
You might also like:
This is a list of the top 5 most popular Portuguese appetizer recipes on PortugueseRecipes.ca.
Winter / Christmas in Lisbon, Portugal. One of the best things about Portugal during the winter season is that the country is not covered by the dark skies – this makes it stand apart from other countries in Europe.
Gordon Ramsay, one of the world's most celebrated chefs, invites you to learn his tricks with Cook with me.